When a cucumber is taken from the vine let it be cut with a knife, leaving about an eighth of an inch of the cucumber on the stem, then slit the stem with the knife from its end to the vine leaving a small portion of the cucumber on each division and on each separate slip there will be a new cucumber as large as the first.
Love the looks of these galvanized tubs. Saw on Food Revolution where they used larger ones for indoor gardening
The 16 Best Healthy, Edible Plants to Grow Indoors | Greatist
8 Perennial Vegetables Anyone Can Grow, Let the Green Cheapskate be your guide to easy, cost-effective gardening this spring.