Cinnamon Streusel Baked French Toast ~ Says: This was so amazing. I made it for brunch this weekend and everyone asked for the recipe. I baked it for 50 minutes and it came out soft and chewy on the inside with a delicious cinnamon sugar crust on the outside. The house smelled so good when it was cooking. It was also great to prepare it the night before and just pop it in the oven before my guests arrived. I love easy entertaining recipes.
Cinnamon Streusel Baked French Toast...soft and chewy on the inside with a delicious cinnamon sugar crust on the outside. Can prepare it the night before and just pop it in the oven the next day.
Light and Fluffy Spinach Quiche Allrecipes.com
Easy Bacon and Cheese Quiche Recipe - foolproof!
Ham and Broccoli Quiche 1 box Pillsbury® refrigerated pie crusts, softened as directed on box 1 1/2 cups cubed (1/4 inch) cooked ham 1 1/2 cups shredded Swiss cheese (6 oz) 1 cup Green Giant® SELECT® frozen broccoli florets, thawed, well drained on paper towel 4 eggs 1 cup milk 1/2 teaspoon salt 1/2 teaspoon dry ground mustard 1/2 teaspoon pepper
Mini Caramel Rolls Recipe from Taste of Home -- These ooey-gooey baked rolls come together in moments—thanks to a tube of refrigerated crescent rolls—and disappear just as quickly. —Kayla Wiegand, Congerville, Illinois
Birthday Cake Pancakes...special bday breakfast! This looks AMAZING!
"For anyone that may not know, the BEST way to make hard-boiled eggs is in the OVEN! Place the eggs in a muffin tray so they do not move around, turn the oven to 325 degrees, pop in for about 25-30 minutes and remove! Not only are they tastier, but they also are much easier to peel!"
Last pinner said...I do this daily (: Perfectly cooked, shaped eggs - and you can bake a whole lot simultaneously: Just grab a muffin tin and and very lightly oil each spot in the tin with either butter or spray oil. Then crack an egg in each muffin area! Stick these in a 350 degree oven for about 15-20 minutes. Put on a English muffin, with shredded cheese. Can be frozen and reheated. Brilliant!
Great post for making your own breakfast sandwiches -- but mostly I love this idea of cooking lots of eggs at once in your muffin tin! Great for if you have a house full of holiday company!
sugar donut muffins that reportedly taste like raised sugar donuts