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12 Creative Lemonade Recipes for Summer

12 Unique Lemonade Recipes For Summer - PBteen Blog

savingsmania.com

Peach Mojitos (easily turned into a mocktail)

Peach Mojitos - Katie's Cucina

katiescucina.com

Paula Deen Peach Smoothie

Paula Deen Peach Smoothie Recipe — PaulaDeen.com

pauladeen.com

This sounds great for sipping around the pool. Sangria Ingredients 1 small carton of raspberries 1 small carton of strawberries 1 lime 2 apples, granny smith and a braeburn 1 bottle of white wine ( I use Pinot Grigio if I want it sweeter or Sauvignon Blanc if I want it not so sweet) ** 1/2 cup of white grape juice 1 can of club soda (can use tonic water too)** Mint leaves for garnish

Gramercy: May 2012

blog.shopgramercy.com

Cocktails of champagne, cranberry, and raspberry. Have a great Saturday! Via ~LadyLuxury~

Stylish Alisa: MINT FLAVOR

stylishalisa.blogspot.com

Pineapple, Mango, and Basil Sangria - A delicious twist on classic red sangria. You're going to love this!

Peaches Poached In Prosecco w/Homemade Amaretti cookies

Peaches Poached in Prosecco with Homemade Amaretti

familystylefood.com

Summer Sangria! 6 cups assorted fruits (such as mango, pineapple, cantaloupe, and apricot), sliced or cut into chunks, 1/4 cup thinly sliced peeled fresh ginger, 1 to 1 1/2 cups fresh basil or mint leaves, 1/2 cup orange liqueur, such as Cointreau, 1 bottle crisp white wine, such as Sauvignon Blanc or Pinot Grigio, 3 tablespoons fresh lemon juice (from 1 lemon) + Ice

Summer Fruit Sangria

marthastewart.com

Practically Perfect Pineapple Punch | MomOnTimeout.com Punch or cocktail - it's your choice!

Practically Perfect Pineapple Punch - Mom On Timeout

momontimeout.com

Mad Men/Mai Tai

Mad Men cocktail idea | Mai Tai recipe | 100 Layer Cake

100layercake.com

Pineapple lemonade

pineapple coconut champagne // could this be THE perfect drink?!

Frozen fruit skewers in champagne

Hawaiian Dream***** • 1 oz Creme de Banana** • 1 oz Malibu Rum** • 1 oz Pineapple Juice** Shake vigorously over ice and strain into a martini glass or serve over ice in a highball glass.