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These stuffed eggplant boats are filled with chicken sausage and topped with marinara and melted cheese – SO GOOD!!!

marinated artichoke and cauliflower "cous cous"

Drum Beets: marinated artichoke & cauliflower "cous cous" salad

drumbeets.com

Chimichurri cauliflower steak

Chimichurri Cauliflower Steak & My Sincere Thoughts on Veganism

culinarybrodown.com

Grilled Tri Tip with Arugula Blue Cheese Pesto #GlutenFree

Grilled Tri Tip with Arugula Walnut Blue Cheese Pesto

littleleopardbook.com

3-Ingredient Coconut Oil Biscuits -- soft, fluffy, and truly easy to make | gimmesomeoven.com #breakfast #vegan

3-Ingredient Coconut Oil Biscuits - Gimme Some Oven

gimmesomeoven.com

Caramelized Onion & Spinach Olive Oil Quick Bread Recipe by CookinCanuck, via Flickr

Grilled Squash Ribbons and Prosciutto with Mint Dressing by foodandwine via the bittenword #Skewers #Squash #Prosciutto

Margarita Chicken Tostadas with Sweet Jalapeno Margarita Salsa

Margarita Chicken Tostadas with Sweet Jalapeno Margarita Salsa

sulia.com

Lemon Rosemary Coconut Oil Roasted Vegetables (vegan, GF) - Trying to eat more veggies? Try this flavorful, satisfying & easy recipe made with healthy coconut oil!

Averie Cooks » Lemon Rosemary Coconut Oil Roasted Vegetables

averiecooks.com

Roasted Caprese Tomatoes by simplydelicious #Tomatoes #Caprese

Roasted Caprese Tomatoes with Basil dressing

simply-delicious-food.com

California Quinoa Salad (Whole Foods copycat), from My Quest to Become plant strong - since we're not a fan of cilantro, we sub in parsley - a really nice use of edamame

Stuffed baked polenta with kale and mushrooms | Michael Natkin's Herbivoracious

nicoise

Knock your Valentine's socks off with this Grilled Balsamic and Rosemary Flat Iron Steak Recipe #valentinesday

Tomato Basil Spaghetti Squash Bake