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Easy Crock Pot Chicken & Broccoli Rice 1) Spray slow cooker with nonstick cooking spray. Place rice in cooker. Sprinkle with pepper. 2) Top with chicken pieces and broccoli. 3) In a mixing bowl, combine soup mix and broth. Pour over chicken and rice. 4) Cover and cook on low 6-8 hours, or until rice and chicken are tender but not dry.

  • Heidi Powell

    It looks like the rice was cooked separate. Did you adjust the recipe for ease? Was it too soupy?

  • Liv Dvorak

    I think the rice is cooked separate. I tried it with rice in it and it was a big fail.

  • April Cain

    You put raw chicken in your crock pot, mix your soups, garlic and broth together and pour on top, add frozen or fresh broccoli on top and cook for 4 hrs 8 on low. Once done, shred the chicken, add sour cream. Make rice sep. & serve w/ shredded cheese

FRENCH TOAST MUFFINS: 1 Loaf French Bread-cut into cubes (to equal 12 cups). Place in 12 muffin tins. Mix & pour over: 2&1/2 cups Milk, 6 Eggs, 1/2 cup Sugar, 1 Tbsp Vanilla, 1 tsp Cinnamon. Cover & chill overnight. Mix & sprinkle evenly over: 1/4 cup each cold Butter- Brown Sugar- Flour, 1/8 tsp Cinnamon, Pinch Salt. Bake @350 for 25 min. Serve with Maple Syrup & Butter...

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Sprinkle Bakes: Rainbow Frosting Cupcakes


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