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Mashed Cauliflower....sub non-fat greek yogurt for sour cream

Paula Deen Mashed Cauliflower Recipe — PaulaDeen.com

pauladeen.com

Cauliflower Chowder - A creamy, low carb, hearty and wonderfully cozy soup for those chilly nights!

Cauliflower Chowder - Damn Delicious

damndelicious.net

Oven-Roasted Cauliflower with Garlic, Olive Oil and Lemon Juice

Gluten Free Cauliflower Fritters - Gluten Free on a Shoestring

Follow Gluten Free on a Shoestring

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Cauliflower Buffalo Wings- Great way to satisfy that buffalo wing craving without all the calories

Thai Roasted Cauliflower Steaks - Vegan

Succulent pieces of Cauliflower - Cooked Orange Chicken Style much better than take-out! (You can replace all purpose flour with garbanzo bean flour to make GF)

Roasted Cauliflower Steak with Mushroom Sauce | Scrumptious! | Vegan & Gluten Free | From @Amelia May Makeover Moms

Garlic Cauliflower Breadsticks -- I'm in love with these and they're so wonderfully garlicky! Even sprinkled a little more on before the 2nd bake. Only 6 carbs in the whole thing! #lowcarb #keto #atkins

Garlic Cauliflower Breadsticks - WickedStuffed Keto Blog

wickedstuffed.com

Parmesan Roasted Cauliflower- my version- olive oil, Parmesan, cherry peppers, capers. 425* for 40 min, tossed 1/2 way thru

Cooking Recipes: Parmesan Roasted Cauliflower

foodganza.blogspot.com

Parmesan Cauliflower Bites - Crisp, crunchy cauliflower bites that even the pickiest of eaters will love. Perfect as an appetizer or snack!

Parmesan Cauliflower Bites - Damn Delicious

damndelicious.net

Cauliflower Crust Calzone - 1 cauliflower crust calzone yields 161 calories, 8.3 grams of fat, 8 grams of carbs and 11 grams of protein.

This recipe for cauliflower pizza crust tastes amazing! You can even pick it up like a regular pizza slice.

Makes 2 cups Ingredients: 2 heads cauliflower, cut into small florets 3 small shallots, cut into wedges 6 garlic cloves, unpeeled 2 tablespoons coconut oil 1/3 cup nutritional yeast 1/4 cup almond milk 1 teaspoon Dijon mustard salt and pepper to taste BAKE THE FIRST FOUR INGREDIENTS IN AN 375F DEGREE OVEN FOR 30 TO 40 MINS. BLEND WITH REST OF INGREDIENTS IN A BLENDER UNTIL SMOOTH.