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pear, fontina & caramelized onion galette

Cheaters' Duck Confit |

alexandracooks.com

cutpizza1

Pizza Recipe: Arugula, Prosciutto & Pecorino

bakingsteel.com

Burnt Eggplant Caviar with Za'atar Flatbread

Burnt Eggplant with Za’atar Flatbread |

alexandracooks.com

honey-soy chicken wings — I know these are drumsticks pictured here, but you can make the same recipe with wings and it makes a wonderful appetizer/hors d'oeuvres

Honey-Soy Drumsticks, Thighs or Wings |

alexandracooks.com

Homemade basil oil with balsamic and homemade focaccia

How to Begin Your Valentine's Day Dinner |

alexandracooks.com

burrata drizzled with truffle oil & sprinkled with sea salt...so good!

How to Begin Your Valentine's Day Dinner |

alexandracooks.com

Delice de Bourgogne — triple creme cheese...so good!

How to Begin Your Valentine's Day Dinner |

alexandracooks.com

Peach Bruschetta with ricotta and prosciutto

Peach Bruschetta |

alexandracooks.com

roasted fig bruschetta with ricotta and basil

The Sprouted Kitchen Cookbook, Baked Feta, Roasted Fig Tartines |

alexandracooks.com