Spring Rolls with Sweet and Sour Sauce
How To Make Vietnamese Spring Rolls (Summer Rolls) with Spicy Peanut Sauce — Cooking Lessons from The Kitchn | The Kitchn
CHICKEN TIKKA MASALA ~~~ my favorite versions, so far, are: this post's link AND http://www.saveur.com/article/Recipes/Chicken-Tikka-Masala AND http://www.foodrepublic.com/2012/04/03/chicken-tikka-masala-recipe AND http://www.bbcgoodfood.com/recipes/12798/chicken-tikka-masala AND http://cant-live-without.com/2012/02/14/chicken-tikka-masala/ AND 4 award winners at http://www.menumagazine.co.uk/book/tikkamasala.html (left side of page) [England, Anglo-Indian Cuisine] [seriouseats]
chicken tikka masala
Salmon & Peppers With Caper Vinaigrette
french beef and red wine stew on garlic mashed potatoes. This was nothing short of AMAZING. However, my husband suggested that about 1/2 the amount of wine might be better, as he found that flavor to be a little more pronounced than he would like. So next time I think I will do 1/2 bottle of wine and sub beef stock for the rest. It was great the first way too!
french beef and red wine stew on garlic mashed potatoes.
Seared Sea Scallops with Broccoli Rabe and White Beans // To get the best sear on your scallops, be sure to have your pan very hot and make sure the scallops are as dry as possible
Caramel Budino with Salted Caramel Sauce
Sheep's-Milk Ricotta Gnocchi with Mushrooms and Corn Recipe