Ready to get back into your skinny jeans? Look through low-fat, low-carb, and low-calorie recipes that are still high in flavor.
No-Fry Spicy Potato Skins | “Chili powder, curry powder and coriander seeds are the secret for the zip in these low-calorie potato skins. And so simple to make. Baked potato skins are dipped in olive oil, dusted with spices and baked until crispy and memorable.”
Cheesy Quinoa Pilaf with Spinach | "We loved this recipe! Tried it with crumbled goat cheese, pine nuts and fresh lemon. My husband took leftovers to work for lunch. He called and asked if I can make it again for dinner tonight. Thanks for the recipe!"