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More like this: pumpkin rolls, pumpkin bread and pumpkin soup.

Pumpkin Recipes

See all the ways you can use pumpkin for fall cooking and decorating. Whether it’s pumpkin soup recipes, pumpkin seed recipes, or pumpkin bread recipes, you’ll have plenty of reasons to lug home a pumpkin after every trip to the store.

No Bake Pumpkin Pie I | "I have used this recipe for quite a few years and everyone loves it. It is simple to make, which I happen to love."

Baked Stuffed Pumpkin | "I made this last year for a Thanksgiving potluck, and as soon as this year's holiday season rolled around people started asking when I'd make it again!"

Colonial Pumpkin Bars | "OMG, this is FAB-U-LOUS!!!!!! I added whole cranberries to this and frosted it with cream cheese frosting and YUMMMMMMMY!"

Pecan Pumpkin Pie I | "Won my office pumpkin pie contest with this one!"

Kahlua® Pumpkin Cheesecake | "I was so excited to see Kahlua recipes on the site. I made this for my office party. I did add in a bit more Kahlua. Everyone LOVED it. Will definitely make it for the holiday for my family."

Chef John's Pumpkin Pie | "This is a perfect pumpkin pie, easy and a great pie crust recipe. Thanks Chef John once again you make me look like a pro!"

Cranberry-Pumpkin Cookies | "Wow, these are moist, soft, delicious cookies! After reading the reviews I did add extra cinnamon and a bit of cloves and nutmeg."

Pumpkin Cheesecake II | "I just made this cheesecake for Thanksgiving and my brother who LOVES CHEESECAKE claimed it was the best he has ever had!"

Chef John's Pumpkin Creme Brulee | "So yummy! Not the exact same texture as your typical creme brulee but still delicious. I plan on making it for Thanksgiving."

Cream of Pumpkin Soup | "I made this as an appetizer for Thanksgiving - WOW! Rave reviews and it was simple. Make sure to make the little toast topping it - they rock."

Pumpkin Bread | "This is my go-to pumpkin bread recipe! I love it! It make a lot so I end up giving a loaf away, setting one out for us to eat and freezing the other two for later on in the season. Delicious!"

Mrs. Sigg's Fresh Pumpkin Pie | "Fantastic recipe, this is the only one I will ever use. This is well worth the effort, because the taste is fresh and fantastic."

Great Pumpkin Dessert | "Yes I made this, and my pumpkin hating husband loved it. It is super easy and I will make it again I even like it better than pumpkin pie and it is way faster to make."

Pumpkin Biscuits | "I made these for a late afternoon snack today, and they were simply amazing. They are light and fluffy, and eaten right out of the oven."

Spiced Pumpkin Seeds | "Loved this recipe I double the amount of seasoning and it turned out perfect!"

Granny Kat's Pumpkin Roll | "I never attempted a dessert roll before and had my doubts. This came out great and was a big hit. I will be making this again soon!"

Pumpkin Chocolate Chip Cookies III | "I have been making these cookies for a couple of years now and always get a lot of compliments"

Pumpkin Turkey Chili | "You don't taste the pumpkin at all but it adds lots of vitamins and fiber to the dish. Your family will never know! I added some cumin and a little extra chili powder. You can easily adjust spices to your taste."

Pumpkin Butter | "Move over Apple Butter...you now have competition."

Pumpkin Ginger Cupcakes | "Completely fabulous! I followed the recipe exactly and they were moist and perfectly spiced. I frosted them with the Allspice Cream Cheese Frosting recipe from this site. Great combination."

Pumpkin Cake III | "I look forward to fall every year just so I can make this cake! It's so moist and flavorful. Foolproof recipe."

Kelsandra's Pumpkin Cinnamon Rolls | "Yum! We love pumpkin baked goods and these are delicious! My 7-year old said, 'If there were 30 stars, I would give them 30 stars!'"

Drunken Pumpkin Seeds | "BEST PUMPKIN SEEDS EVER! They were so good I had to make more!"

Harvest Pumpkin Soup | "WOW. Elegant. Subtle. Mellow. This soup exceeded my expectations."

Pumpkin Gingerbread | "I tried making this bread on a random autumn day a few years ago. Since then i have made this recipe for nearly every event in the fall for friends and family of all ages. There are never leftovers! Easy, delicious, and great for the season."