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Morning of the Wedding- Champagne ice cubes for orange juice in the morning!! A twist on MIMOSAS!!

Winter Fruit White Wine Sangria- an easy and refreshing seasonal fruit cocktail from The Girl In The Little Red Kitchen

Crock-pot hot chocolate. For the love of hot chocolate! This was the best hot chocolate ive ever had! I even did a single serving in a cup ( no definite measurements, just guessed) Sooo easy and I love that it doesnt call for milk.

6 pack of Beers (I prefer to use Corona Light) 1 can frozen Pink Lemonade concentrate Vodka Fill your punch bowl or drink jar with ice, pour in the beers, add the lemonade concentrate and stir (TIP: Leave your lemonade sitting out for a bit before mixing up this drink, if it’s a little defrosted, it will stir in easier). Fill the empty lemonade can with vodka, stir in and enjoy!

Mamosa Punch Recipe INGREDIENTS 2 quarts of fresh orange juice 1 2-liter bottle of ginger ale 1/2 cup orange liqueur (Grand Marnier) Orange slices Fresh strawberries, sliced or halved depending on size 1 (750 ml) bottle chilled dry Champagne or sparkling wine ice cubes See Full Recipe NOTES If juice is a little tart, add 1/2 cup of

New Years!! Champagne Jello Shots: 2 pkg white grape jello, 1 cup boiling water, 1 cup chilled champagne!