My Most Popular Recipes of All Time
To make spaghetti carbonara, you will need: - a box of dry spaghetti (1 lb) - pancetta or thick bacon, but preferably pancetta (if you can't find either, regular bacon will work too) - two raw eggs - freshly grated parmesan (and lots of it!) - freshly ground pepper - four whole cloves of garlic - white wine (Pinot Grigio works well; you can drink it with the dinner later)
We've been tending our pair of ducks for the last 7 months. With our impending move and the premature loss of one duck, we'll be trying our hand at butchering, dressing and roasting duck #2 tomorrow. I think I'll be preparing her this way, but with a different glaze - i'm thinking orange/fig/molasses (maybe ginger?) glaze.
Make Room For Mushroom Soup.
Ven'll You Roast Fennel?
Ven’ll You Roast Fennel? - Amateur Gourmet