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Amei Nolette

Amei Nolette

Coffee in the morning, tea in the afternoon.

Ingredients FOR THE CAKE: 3 C. Flour 2 t. Baking Powder 1/8 t. Salt 1/4 t. Cloves, ground 1/4 t. Nutmeg, ground 6 oz. Butter 3/4 C. Sugar 4 large Granny Smith apples(I used golden delicious to great affect) 2 Eggs 1/4 C. Milk 2 T. Sugar(for sprinkling on top of cake) FOR THE CUSTARD: 6 large Egg Yolks 6 T. Sugar 2 C. Whole Milk 1 1/2 t. Vanilla.

How to win at life.


  • Amei Nolette

    Isn't sad that someone can CLICK a button and Report but not take a moment to either comment with you or Click Unfollow. I like your pins. :)

My mind often wanders to food and One Direction, therefore my heart lies with food and One Direction.

  • Amei Nolette

    In regards to the statement, "My mind often wanders to food and One Direction, therefore my heart lies with Food and One Direction." Maybe it means you would be an awesome singing chef.

There is a sacredness in tears. They are not the mark of weakness, but of power. They speak more eloquently than ten thousand tongues. They are messengers of overwhelming grief...and unspeakable love. #Nurses #Quotes #WashingtonIrving Tears

pretty pink tulips: Summer Food Crush - Lobster Rolls

  • Amei Nolette

    I thought I knew what lobster tasted like, then I had a lobster roll at a roadside stand in Maine. And I love the Hotdog buns that they have in Maine, that are like long dinner rolls.

Trash To Couture made this from doilies! What?!

Made this from basically a sack dress. She's so talented! Love this blog.

Kitchen Cabinet Conversion Chart by DivaDecalsandDesign on Etsy, $19.99