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Eggplant Gratin with Herbs and Creme Fraiche

Chicken and Avocado Salad with Lime and Cilantro. I could live on this, I'm not kidding. If you don't care for cilantro, use basil, but I love the cilantro.


Fresh Apple Cake. When it comes out of the oven, you pour over a mixture of butter, buttermilk, whole cane sugar, and vanilla and let it soak in. The result? A caramel-like buttery outside!

Pumpkin Cake with Cinnamon Maple Cream Cheese Frosting

Watermelon Breeze: 3 cups cubed chilled watermelon, 1 cup coconut water, juice of 1 fresh lime, ice if desired, sprig of mint -- Put all ingredients in blender. Blend until smooth. Makes two servings. Only 90 calories per serving.

enter the dragon: thai pepper–infused tequila, white rum, velvet falernum, pineapple simple syrup, lime juice, coconut milk // loving cup | issue no.014