Parmesan Roasted Potatoes, so good :)
Double Crunch Honey Garlic Chicken Breasts
Meyer lemon, blood orange w/ mint spritzer. I love blood oranges!
One pinner said, "I have never gotten so many compliments before, let alone for a piece of chicken. David suggested calling this chicken, So Good it Cant Be Described, Explosion on Your Taste Buds Chicken. Exactly. I have never encountered a dish that is so basic and simple to put together yet creates such a big pay off. This chicken, quite simply, is one of the most savory things Ive ever eaten." Must try.
I'm gonna do this. :)
Red Wine and Lemonade
Frozen Cherry Mojitos 1 lb frozen, pitted cherries 3 cups crushed ice 1/2 cup fresh mint leaves 1 cup white rum 1 cup lime simple syrup lime wedges and fresh cherries to garnish Place the frozen cherries, ice, mint, rum, and lime simple syrup in a blender. Blend until smooth. Pour the mixture into chilled glasses and top with crushed ice. Garnish with lime and cherries.
Frozen Cherry Mojitos.
Bite-sized Banana Cream Pie 1 small box instant vanilla pudding 1 3/4 cups cold milk 2-3 bananas, cut into 1/4-inch slices 1 cup heavy whipping cream 1/4 cup powdered sugar 1 batch of pie crust (see recipe below)
Chocolate and peanut butter filled crescent rolls
Apple, Ginger, and Cranberry Vodka Cocktail
Sangria (love!) - 1 orange, cut into 1/8-inch slices 1 lemon, cut into 1/8-inch slices 1 cup granulated sugar 1 (750 ml) bottle dry white wine 1 (750 ml) bottle dry red wine Sliced peaches, grapes, strawberries, or other seasonal fruit Gin, Grand Marnier, or brandy to taste (I did 4 shots of Grand Marnier)
Sangria is my friend.