Easy white chicken enchiladas
NO-BAKE, TEACUP TREATS Remember that scene in Willy Wonka and the Chocolate Factory where he drinks the tea and then eats the cup? Well, here's a step-by-step guide to making your own deliciously edible cup-and-saucers. The best part of making these sweet teacup cookies? No baking required!
Pesto Pasta w/ Chicken Sausage & Roasted Brussels Sprouts
Crockpot Italian Chicken: 4 chicken breasts, 1 packet Zesty Italian dressing seasoning, 1 8 oz. cream cheese (softened), 2 cans cream of chicken soup; Cook on low for 4 hours. If sauce is too thick, add a little milk. Serve over pasta.
Savory stuffed crescents filled with deliciousness: broccoli and white cheddar; roasted tomato and spicy sausage; prosciutto and basil; and black beans and cilantro.