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Cruise Line Recipes

Enjoy cruise line recipes from popular cruise lines including Princess Cruises, Holland America, Royal Caribbean, Celebrity, Carnival and Disney Cruise Line. We've also included some of our favorite recipes from Disney parks and upscale restaurants from around the world as well.

Canelé de Bordeaux Uniworld River Cruises The canelé de Bordeaux (aka cannelé bordelais) is a magical bakery confection, a cake with a rich custard interior enclosed by a thin caramelized shell. It’s a brilliant construction developed long ago by an anonymous Bordeaux cook, whose innovation has been subjected to 300 years of refinements.

Entrecote Bordelaise - Uniworld River Cruises

Pulled pork sandwich recipe featured at this years Epcot International Flower and Garden Festival

Le Cirque Pasta Primavera Recipe from "A Table at Le Cirque"

Ruth's Chris Bread Pudding recipe

Crab Cake Cupcakes - So cute and easy to do!

Master Pâtissier Eric Lanlard is a regular on board P&O cruises, and offers a selection of masterclasses. Here he shares one of his favourite cake recipes with us: dark chocolate moelleux. Anything that looks like this must be good for you...

Oceania Cruise Lines Executive Chef Kathryn Kelly is the Master Chef in charge of the Bon Appetit Culinary Centers. Here is her recipe for Pasta Primavera.

Enjoy this fan favorite #dessert - #Grand #Marnier #Souffle

Gifts by Celebrity

Bring Epcot International Food and Wine Festival home with this Canadian Cheddar Cheese Soup Recipe

Pina Colada Bread Pudding with Vanilla Rum Sauce ~ The Disney Chef

Lump Crab Martini with Lime Zest

Recipe: Lump Crab Martini With Lime Zest

Disney Cruise Line Summer Recipe: Cajun Shrimp Slaw

Disney Cruise Line Summer Recipe: Cajun Shrimp Slaw