It's all about the cans
DIY Pizza Sauce: 30 Tomatoes, 2 Lrg minced Onions, 4 minced Garlic Cloves, 3 Tbsps. Olive Oil, 2 Tbsps. Lemon Juice, 1 tsp. Cracked Pepper, 1 Tbsp. Sugar, 2 Tbsps. chopped Parsley, 1 Tbsp. Oregano, 1 Tbsp. Basil, 1 tsp. Rosemary, 1 tsp. Celery Seed, 2 tsps. Salt, 1/2 tsp. Summer Savory
A pinner says: Stopped buying the jar stuff once I tasted this homemade salsa. Simple and delicious: Chop 5-6 Roma tomatoes,1 small onion and 1/2 cup fresh Cilantro. Mince 2 seeded Serrano or Jalapeño peppers and 1 clove of garlic. Add 2 tbsp. freshly squeezed lime juice and salt and peper to taste. Mix everything together and let sit overnight for flavors to meld.
A very cool site called 'old fashioned families' with all you need to know about gardening, canning, preserving, saving tons of money and general homesteading.
Great homemade Salsa: 2 cans of diced tomatoes 1 litle can of diced green chilis 1/2 bunch cilantro chopped 1 clove of garlic minced or garlic powder 3-4 whole green onion (stem included) chopped up Couple shakes of red pepper flakes 1 tsp of salt (I usually add a little more...I like salty) Blend it all together minus the tomatoes, then add the tomatoes and blend a little to mince the tomatoes.
No Cook Strawberry Freezer Jam!