Categories

Come on in! Join Pinterest today...it only takes like a second or so.

Weight Watchers BLT Pasta Salad | KitchMe

Weight Watchers BLT Pasta Salad | KitchMe

kitchme.com

Deep South Dish: Charleston Cheese Dip.. Mary's take on Trisha Yearwood's dip.. with bacon, cheeses, panko and spice! yummmmmmm!!!

Deep South Dish: Charleston Cheese Dip

deepsouthdish.com

Trisha Yearwood’s Key Lime Cake

lovely little whimsy: {recipe} crock pot chicken tortilla soup

These Saucy Asian Meatballs are super easy to make, and are a perfect appetizer, game day snack, or main course. | gimmesomeoven.com

The Puking Pumpkin,guacamole dip. And serve with blue tortilla chips.

Beef Enchilada Lasagna Casserole Recipe

Lia Marie's Garlic Baked Chicken

Hash Brown Wrapped Eggs - The Food in my Beard

Mexican Chicken Casserole Recipe ~ Mmmm I think I might change the the chicken breasts though

Crispy Smashed Potatoes Boil potatoes in water until completely cooked through (can poke all the way in easily). Let cool for 10min. Smash the potatoes w/ a cup, coat with olive oil and spices. Bake for another 15min on top rack, then 30min in middle rack

silver linings quilting pattern wee baltimore oriole

Substitute for cans of "Cream of Whatever" soup. One batch is equivalent to 9 cans of soup; just add water when ready to use! No more preservatives!

Ranch Dressing Mix from scratch= a fraction of the cost of the packets in the store plus no icky chemicals/dyes/etc!

It's called "the best broccoli of your life" and it's true. Roasted with lemon juice, garlic, and olive oil.

Yum!! Roasted green beans with mushrooms, balsamic, and Parmesan. Marinate in ziploc bag, spread out on cookie sheet and bake at 400, then sprinkle with Parmesan.

Strawberry Banana Slushy: 0 weight watchers points.

Delicious Crock-pot Lasagna: yum. I used a big tub of Ricotta mixed with 2c mozz and 1/2ish parm (red pepper and oregano). I used 2lbs beef with diced onion and a packet Italian dressing mix. I used 2 cans sauce and would have added more but crock pot was full to the top. I used 3/4 box of noodles. Easy. Tastes just like oven baked. Oh, and 1/2c mozz on top with more parm.