Come on in! Join Pinterest only takes like a second or so.

Chicken Broccoli Casserole by Trisha Yearwood

Chicken Broccoli Casserole

BEST snack mix: Dog Food / White Trash / Muddy Buddies / Chocolate Chex.... whatever you call it, it's addictive

Muddy Buddies - Cookies and Cups

Skinny Muddy Buddies. A delicious, easy and addictive snack and only 100 calories a serving vs regular muddy buddies at 365 a cup!

Skinny Muddy Buddies | The Recipe Critic

Prevention Magazine's SASSY WATER: A Flat Belly Diet Staple. 2 liters water (about 8 ½ cups) 1 teaspoon freshly grated ginger 1 medium cucumber, peeled and thinly sliced 1 medium lemon, thinly sliced 12 small spearmint leaves. Combine all ingredients in a large pitcher and let flavors blend overnight. Drink the entire pitcher by the end of each day.

Sassy Water: A Flat Belly Diet Staple

Pinner : The BEST pecan pie ever! I make these for my family every year now. For Christmas I send them home with their own pie.

Mama’s Pecan Pies «

Two ingredient Lemon Bars. 1 box angel food cake mix 2 cans lemon pie filling (the recipe originally called for only 1 can) Mix dry cake mix and cans of pie filling together in large bowl (I just mixed it by hand) Pour into greased baking pan. Bake at 350 degrees for 25 minutes or until top is starting to brown.

Apple Empanadas - We made these on a Saturday morning and they were gone by noon. They were INCREDIBLE. The cream cheese gave the dough a tangy flavor while the filling is warm with flavors of apple and cinnamon. This recipe is the perfect comfort treat on a crisp fall afternoon. Oh, and maybe make a double, or even triple batch. These yummy treats will go fast!

Apple Empanadas — CookingShorts

Sopapilla Cheesecake made with crescent rolls

Chocolate Therapy: Sopapilla Cheesecake

Little B Cooks: Chronicles from a Vermont foodie: Perfect Pie Dough - little secret ingredient..... ssshhhh

pomegranate, banana, honey, ice and yogurt topped w/ mint smoothie

Bite Size Apple Pies: Crescent Rolls, butter, apple slices, cinnamon, and sugar.

Pioneer Woman's pecan pie. Best one I've ever made; no leftovers! (A* vouched for this recipe!)