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Food/Side dishes

Parmesan and Asiago Cheese Roasted Tomatoes - I love this easy side! So delish!

Parmesan and Asiago Cheese Roasted Tomatoes - Cooking Classy

Parmesan baked tomatoes. Yum! On baking sheet place 2 sliced medium tomatoes, 1/3 cup freshly grated Parmesan, fresh oregano, salt, pepper, Drizzle olive oil over top. Bake 450 F for 10 to 15 min.

Baked Parmesan Tomatoes

Ramon Noodle Broccoli Cole Slaw - Grilling Time (Side Dish) - Star of stage screen... Well, actually the star of Church Basement Pot Luck Dinner (cause it is FAST, EASY and DELICIOUS (and Cheap)) and works fantastic as a side dish for a BBQ/Grill session. Tastes best when done hours (or a day) in Advance

Creamed Cabbage | "We love coleslaw, but I couldn't figure out a recipe for yummy cooked cabbage--now I've got one!! This even had my 9 year old grandson asking for seconds! Thank you, thank you!"

Arkansas Green Beans - another pinner says: THESE ARE SOOOOO GOOD!!!!!!Arkansas Green Beans - 5 (15-ounce) cans green beans, drained, 12 slices bacon, 2/3 cup brown sugar, 1/4 cup butter, melted, 7 teaspoons soy sauce,1 1/2 teaspoons garlic powder

Broccoli Mushroom Casserole. If you want it low carb, sub crushed pork rinds for the crackers, and a jar of alfredo sauce for the cream soup.

Cauliflower Bites with Cheddar Mustard Dipping Sauce ~ Fresh cauliflower florets are dipped in dijon-seasoned egg whites then coated with parmesan cheese and baked

Gina's Best Collard Greens (This is the best collard greens recipe I've ever made & will be making them today on the first day of 2013. Only use about a 1/3 to 1/2 cup of sugar, depending on your taste, instead of whole cup or they are way too sweet. I also only use one ham hock & this year it came from the Honey Baked Ham Store. People that don't like collards always love these. Happy New Year! ~ Karen)

Slim Cheesy Potatoes-- no butter, no sour cream, no condensed soup, made with greek yogurt and every bit as creamy and tasty as the original.....must try, one of my favorite dishes.

Easy Restaurant Style Baked Potatoes. Duh. So much better than the hour bake time my mom taught me!