Caramelized Onion and Olive Pizza with Goat Cheese | Taking On Magazines | www.takingonmagaz... | It doesn't get much more awesome than this. Sweet, caramelized onions, salty olives and tangy goat cheese make up this delicious pizza.
Caramelized Onion and Olive Pizza with Goat Cheese
Roasted Mozzarella Potatoes - Mozzarella cheese takes perfectly roasted potatoes to delicious new heights. Yukon gold potatoes roasted with Italian seasonings then smothered in mozzarella cheese are baked until golden brown and gooey. You don’t often see potatoes and mozzarella used a lot together but I’m here to say they are a happy marriage. There’s more to life for mozzarella than pizza and pasta.
Warm Dijon Potato Salad
LOVE THIS RECIPE! Bubble Up Pizza.... 2 cans (12oz) golden layer buttermilk biscuits (Pillsbury Grands! Jr) 1 jar (15oz) pizza sauce 2 cups mozzarella cheese your favorite pizza toppings. I've done this for years!
Instead of bread Will you have a hard time living without bread? Ooopsies are a good option. It’s a “bread” without carbs and can be eaten in a variety of ways. - I just made 9 of these babies. I went with 1 1/2 of the recipe and added grated parmesan, celery and onion salt in the mixture. I got 9 big buns, and I can't wait to have them as a burger. Mine turned out way more taller and bun size than the ones on the picture.
Olive Garden Alfredo Sauce. 1 pkg Pasta (we like penne, instead of fettuccine) 1 stick of butter 1 clove of minced garlic 1 pint of heavy cream 1 cup of fresh Parmesan cheese 2 tbsp cream cheese 1/4 tsp salt 1/2 tsp white pepper
Panera Bread's Ultimate Macaroni and Cheese. I can't believe they actually posted their recipe! This is going to get made ASAP! :) Thanks, Panera Bread! OHHH I AM SO EXCITED!
Julie's Tornado Fritters | Recipe By Photo
Spinach, Artichoke & Cream Cheese Casserole
Corn and Black Bean Stuffed Peppers Ingredients: 1/2 pound ground turkey, 1/2 large onion, 1 cup black beans, 1 cup frozen corn, 1 tbsp. taco seasoning (make my own), 3 large bell peppers, 1 cup of shredded cheese (I used Monterrey jack)