Nom -- Cookies & Bars
Buttery, soft and chewy Sugar Cookie Bars with Buttercream Frosting
No Bake Pineapple Coconut Snowballs Recipe:1 package (8 ounces) cream cheese (softened). 1 can (8 ounces) crushed pineapple (well drained). 2-1/2 cups flaked coconut. In a small bowl, beat cream cheese and pineapple until combined. Cover and refrigerate for 30 minutes. Roll into 1-in. balls; roll in coconut. Refrigerate for 6 hours or overnight. Yield: about 2 dozen.
♥ Cherry Vanilla Cheesecake Bars - an easy and festive recipe for scrumptious cheesecake cookie bars.
A delicious holiday dessert: eggnog cheesecake bars!
Holiday Cheesecake Cookies via @sandeea