MAKE YOUR OWN BROTH – believe it or not, we all have what it takes in our pantry to make a beautiful broth anytime, and in this case, it's lemongrass, a couple of flavour agents (garlic, shallots, coriander & ginger) and miso! No miso, use soy sauce or salt. Pair with rice instead of noodles, add any veg, and the poached egg is a must! #crazedcook
Baked Chipotle Sweet Potato and Zucchini Fritters (vegan, gluten-free) & Homemade Spicy Honey Mustard - You don't have to fry these healthy fritters in gobs of oil. They're baked, satisfying, and a great way to work in extra veggies!