How To Make 3-Ingredient Energy Bars at Home
* For us Southern girls who grew up being told to NEVER EVER wash your cast irons with soap...scrub your cast iron with coarse salt and a soft sponge. The salt is a natural abrasive and will absorb oil and lift away bits of food while preserving the pan's seasoning. Rinse away salt and wipe dry. FINALLY!!!!
Homemade Oatmeal Buttercream Pies
Perfect Macaroni and Cheese Recipe | Recipes, Crafts & Home Décor | Martha Stewart
The Best & Easiest Homemade Salted Caramel Sauce - Ready in 15 minutes & tastes 1000x better than any storebought sauce ever could!
how designers screw up presentations - amen (and I would add there are others who screw up presentations)