No-Bake Cheesecake Servings: 8 • Size: 1 piece • Calories: 239 • * 8 oz Cool Whip Free * 8 oz light Philadelphia Cream Cheese * 9 inch reduced fat Graham Cracker Crust * 1/4 cup sugar * 1 tsp lemon juice In a large bowl, whip cream cheese, lemon and sugar for a few minutes until fluffy. Add Cool Whip and whip until smooth. Spoon mixture into pie crust and chill for a few hours, until firm. (You could also spoon into bowls and eat like a mousse
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