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Yummy HOT DOG Mania

Easy Homemade Mini Corn Dogs - An easy, family-friendly meal from MomOnTimeout.com

Easy Homemade Kid-Friendly Mini Corn Dogs - Mom On Timeout

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Corn Dog Rings - what a hoot!!! Slice the hot dogs the long way into thin strips. Dip in cornmeal batter and fry them up. They curl up into circles and look like onion rings. Fun food for kids and football watching adults!

Bite-sized hot dogs dipped in cornbread batter and fried to golden perfection. Perfect for snacking, appetizers, parties and tailgating. Imagine these with fresh home ground cornmeal! Oh how I love this!

sounds like something earl would like!! 2 (15 oz) cans chili with beans (I like Hormel Hot & Spicy) 1 (16 oz) package beef frankfurters (I prefer Ball Park) 10 (8 inch) flour tortillas (the fajita sized ones) 1 (8 oz) package Cheddar cheese, shredded one can of chili on bottom. wrap hotdogs in tortillas. put another can chili ontop then cheese. bake 425 30 min.

Pretzel Dog Dippers with Cheesy Chili Dip. Easy! Calls for frozen dinner rolls. You'll whip 'em up in no time.

Killer Bacon-cheese Dogs

Make your own healthy ingredient corn dogs - plus this whole website has natural recipe alternatives to processed "kid food" fantastic!

Franks Under Wraps Thaw: 40 minutes Prep: 15 minutes Bake: 15 minutes Cool: 10 minutes Serves: 20 What could be easier--wrap strips of puff pastry around frankfurter halves and bake. It puts an elegant spin on this all-time favorite appetizer. ingredients 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed 1 egg 1 tbsp. water 10 frankfurters (about 1 pound) , cut in half crosswise Prepared mustard directions Heat the oven to 400°F. Beat the egg and water in a small bowl with a fork or whisk. Unfold the pastry sheet on a lightly floured surface. Cut the pastry sheet into 20 (1/2-inch) strips. Wrap the pastry strips around the frankfurters and press to seal. Place the pastries onto a baking sheet. Brush the pastries with the egg mixture. Bake for 15 minutes or until the pastries are golden brown. Remove the pastries from the baking sheet and let cool on a wire rack for 10 minutes. Serve the pastries with the mustard for dipping. For a Holiday Twist, use 5 frankfurters and cut each into quarters lengthwise, then cut in half crosswise, making 40 pieces in all. Twist each pastry strip into a spiral shape. Wrap each twisted pastry strip around 2 pieces frankfurter and press to seal. Brush with the egg mixture and bake as directed above.