floor idea for back porch or laundry room
Buffalo Chicken Quinoa Salad - Half Baked Harvest
Italian Drip Beef (french dip) 1 Beef Chuck Roast, 2.5 To 4# 1 can Beef Consomme Or Beef Broth 3 T (heaping) Italian Seasoning 1 teaspoon Salt 1/4 cup Water (16 Oz) Pepperoncini Peppers, With Juice Buttered, Toasted Deli Rolls Combine all ingredients in a heavy pot or dutch oven. Stir lightly to combine seasoning with the liquid. Cover and bake in a 275 degree oven* for 5 to 6 hours, or until meat is fork-tender and falling apart.
This is an AMAZING 10 minute tush toner!!! Even the extremely fit Anna Renderer can't go all the way! Only a couple moves too
Quinoa Pizza Bites Makes ~40 bites 2 cups cooked quinoa 2 large eggs 1 cup chopped onion 1 cup shredded mozzarella cheese 2 tsp minced garlic 1/2 cup fresh basil, chopped 1 cup chopped pepperoni slices (~1/2 of a 7 oz bag) 1/2 tsp seasoning salt 1 tsp paprika 1 tsp dried crushed oregano pizza sauce for dipping