Crack Potatoes 2 (16oz) containers sour cream 2 cups cheddar cheese, shredded 2 (3oz) bags real bacon bits 2 packages Ranch Dip mix 1 large (28 - 30oz) bag frozen hash brown potatoes - shredded kind Combine first 4 ingredients, mix in hash browns. Spread into a 9x13 pan. Bake at 400 for 45-60 minutes. *I divided the potatoes into 3 small 7x7 disposable foil pans and froze them. I wrapped them with plastic wrap and then foil.*
Reeses Peanut Butter Cup Freezer Pie. Only 5 ingredients and 5 minutes prep time before its ready to be frozen. 1 Keebler chocolate cookie pie crust 1 large box of instant chocolate pudding mixed with 1 1/2 milk. Whisk in 1 small tub of Cool Whip. Chop Reeses Peanut Butter Cups and fold into pudding mix. Pour into crust. Top with more pb cups. Freeze.
1 small package Pillsbury sugar cookie dough 1 8 oz package cream cheese, softened 1 lg container cool whip 4 cups of fruit Cook sugar cookie dough either as 1 large pizza, small cups or small cookies at 350- cooking time will depend on what type of cookie you are making (~6-7 minutes for small cookies, longer for one large cookie), do not over cook. Whip softened cream cheese then add in cool whip until nice & smooth. Place in Ziploc bag, cut off tip, pipe frosting. Decorate w fruit
Homemade Cinnamon Sugar Soft Pretzel Bites with Salted Caramel Dipping Sauce
SLEEPOVER NECESSITY: Edible Cookie Dough Recipe Safe-to-Eat Cookie Dough: 1/2 cup butter, softened 1/2 cup packed brown sugar 1/4 cup sugar 2 tablespoons milk 1 teaspoon vanilla extract 1 cup all-purpose flour 1/2+ cup chocolate chips (I always add more...)
2 ripe bananas, 1 cup quick oats, choc chips (I used 1/2 cup & it's kind of a lot -- use your judgment), I also added a heaping spoonful of natural peanut butter, mix well, plop spoonfuls onto baking sheet, bake at 350 for 15 mins. Delicious!
It's like the Taco Bell Mexican pizza only way better and double stacked, sweet 8lb baby Jesus yes, I want to try this.
summer slow cooker meals - perfect for days that we spend outside and forget to prep dinner :)
Cool Ranch Crockpot Chicken Perfect for tacos, tostadas, salad topper and more! FOUR ingredients, in the crockpot, and push go!Serves 4-6 Here is what you need: - 4 chicken breast (about 1 1/2 lbs) - 1 packet of taco seasoning - 1 packet of ranch dressing - 14 ounces of chicken bro low 5 hours and shred - low 30 more minutes