One Pot Wonder Pot Pasta with Broccoli
One Pot Wonder Pasta Con Broccoli - The Wholesome Dish
Le Creuset enameled cast iron pumpkin casserole, 2-1/4 quart
Le Creuset Stoneware petite tomato casserole, 8 oz
New Orleans-Style Shrimp and Rice
Le Creuset.... Le Expensive! :/
I want all of them!!!!!
Louisiana "barbecued" shrimp never touch an actual barbecue. Created at Pascal's Manale restaurant in New Orleans in 1954, the recipe has become a Southern staple. The approach may vary, but it's certain to include ample amounts of shrimp, butter, and garlic. This version is served with French bread for soaking up the rich sauce.
Shrimp, Louisiana "barbecued"
Charleston Gumbo - Le Creuset
Chicken One Pan Dinner - Le Creuset