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Sausage Ravioli Casserole Sausage Ravioli Casserole Ingredients 1 bag (25 oz) frozen Italian-style sausage-filled ravioli, thawe...

Hash Brown Casserole with Bacon, Onions, and Cheese

Chicken Cordon Bleu Nuggets Chicken Cordon Bleu Nuggets Ingredients: 5 chicken breasts (uncooked) 8 ounces swiss cheese 7.5 ou...

Baked Manicotti Baked Manicotti Ingredients 1 package (8 oz.) Manicotti, uncooked pasta 1 pound ground chuck beef ...

Easy Slow-Cooker Jambalaya Easy Slow-Cooker Jambalaya Ingredients 2 pounds boneless, skinless chicken thighs 1 pound smoked sau...

Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin

PARMESAN CRUSTED CHICKEN WITH LEMON,BASIL PASTA

Easy Slow-Cooker Jambalaya

Chocolate Peanut-Butter No Bake Cookies 2 cups sugar 4 tablespoons cocoa 1 stick butter 1/2 cup milk 1 cup peanut butter 1 tablespoon vanilla 3 cups oatmeal Waxed paper In a heavy saucepan bring to a boil, the sugar, cocoa, butter and milk. Let boil for 1 minute then add peanut butter, vanilla and oatmeal. On a sheet of waxed paper, drop mixture by the teaspoonfuls, until cooled and hardened.

Mexican Salad made with Catalina Dressing {Perfect for July 4th}

Turkey Cranberry Monte Cristo, perfect for the day after thanksgiving.

Gouda Bacon Macaroni and Cheese: comfort food that kids and grownups will LOVE #macandcheese @Liting Mitchell Mitchell Mitchell Mitchell Mitchell Mitchell Mitchell Wang Sweets