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COFEMOLKA | Take away by Nikita Ivanov, via Behance fun colorful takeout #packaging PD
Cotton Oxford Jacket Burberry-fall fashion for men #menswear
I want a golden retriever
Newfies are wonderful family dogs! They take a lot of grooming but are such a joy to be around - especially if you live by the water or in a snowy area! I had two and they were the best dogs ever!
That is one big ass dog
Been there 20 years ago, cannot wait to return one day!
Pure joy! I have 2 boys with Down syndrome.
Beautiful. She is just beautiful.
This is why I do my job everyday!!! It's the little things that matter the most!!!!
What a happy lil girl!!!!!
You are so beutiful and precious u look so happy
Probably not how she pictured this coming out... Haha.
So stinkin cute!! Little mun chi chi BA BA
Just love it
Natasha stam cole
@Sharon Delli Santi...your boys love Sesame Street; these would be perfect!
I love these!!!
cute and yummy in the tummy
I love this!!! Keeps the beds out of the way and perfect for sleepovers!
perfect for a vacation home
Built in bookshelves and stairs. Awesome
I love these. Have 5 kids still at home and would love to have these for my girls.
Weight Watchers Crab Rangoon
Great! I love these!
Took me to weight watchers sign up site. Would not let me get recipe.
My one daughter loves this!
That is weird. I know the link had originally been working for a while! I have a copy of the recipe here: http://sparklysharpandfabul...
1/8 tsp garlic salt
1/8 tsp worcestershire sauce
14 won ton wrappers
1 green onions (small)
4 ozs surimi (Imitation Crab)
3 ozs cream cheese
1 In a small bowl, combine the cream cheese, garlic salt and Worcestershire sauce until smooth. Stir in crab and onion. Place 2 teaspoonfuls in the center of each wonton wrapper. Moisten edges with water; bring corners to center over filling and press edges together to seal. Place on a baking sheet coated with non-stick cooking spray. Lightly spray wontons with nonstick cooking spray. Bake at 425 °F (210 °C) for 8-10 minutes or until golden brown. Serve warm. Makes 14 Crab Rangoon (2 Per Serving) Nutritional Info Per Serving: Calories 94; Total Fat 2.29g; Cholesterol 12mg; Sodium 147mg; Potassium 40mg; Carbs 12.03g; Fiber 0g; Protein 5.76g