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Broccoli made on the grill with lemon and parm - you'll never have anything more delicious!

June Wow Guide: Grilling and Chilling

Roasted Asparagus & Balsamic Butter Pasta

Penne with Roasted Asparagus and Balsamic Butter Recipe

Vegetarian Enchiladas Verde

Vegetarian Enchiladas Verde | Flourishing Foodie

Quinoa with lime, cilantro and green onions

Quinoa with Latin Flavors

Creamy Avocado Pasta | Greatist

Creamy Avocado Pasta

Farro with Cremini Mushrooms, Walnuts and Feta is a satisfying vegetarian lunch or side dish.

Farro with Mushrooms, Walnuts and Feta - Savory Simple

Garlic Mushroom Quinoa - An easy, healthy side dish that you'll want to make with every single meal!

Garlic Mushroom Quinoa - Damn Delicious

White Bean Basil Pesto Hummus 3-4 garlic cloves 3 1/2 cups soaked and cooked cannellini beans or 2 cans (15 oz each) of cannellini beans, drained and rinsed 3/4 cup fresh basil leaves, loosely packed 1/4 cup olive oil, plus more for garnish 3 tbsp tahini paste 2 1/2 tbsp freshly squeezed lemon juice 1 tbsp water 1 tsp honey or agave nectar 1/4 tsp cayenne Salt to taste

White Bean Basil Pesto Hummus Recipe

Healthy Girl's Kitchen: Picking Farm and Easy Aloo Gobi with Kale Recipe