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Tortellini Sausage Soup - a new favorite! { }

Tortellini Sausage Soup

Quick Tortellini Bake - A few easy shortcuts makes this meal a weeknight favorite.

Gluten Free & Low Carb Zucchini Lasagna | Recipe By Photo

Shut the front door! Ingredients 1 bag of frozen cheese filled tortellini 1 jar of alfredo sauce ½ jar of marinara sauce ½ cup shredded mozzarella ½ cup grated Parmesan cheese Preheat the oven to 350. Cook the tortellini according to package directions. Mix with the sauce and in an baking dish. Top with mozzarella and parmesean. Bake for fifteen minutes. Then broil for five minutes.

Macaroni Salad with Chickpeas. Vegan and gluten free! I used brown rice pasta.

Parmesan Garlic Orzo: Delicious as a simple side dish or for a tasty room temperature pasta salad, use olive oil instead of butter. Perfect for a 4th of July picnic!

Buy a bag of ravioli and then bake them in the oven! Crispy ravioli and marinara sauce, great party appetizer