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Six stacked round tiers are covered in ivory fondant and adorned with a spiral cascade of sugar flowers in hues of purples and mauves. Included are calla lilies, cymbidium orchids, vanda orchids, tulips, blackberries, lisianthuses, peony leaves, sweet peas, roses, dendrobium orchids, and hydrangeas. Cake design by Ron Ben-Israel.

THE CAPTAIN MAKES EGG NOG CUPCAKES HAPPEN

sweets and sweets...

Apple cake (apple kuchen) from scratch.. easy and delish!

Strawberry & Ricotta Crostata