Crispy Skinned Chicken a l'Orange Recipe ~ The chicken was so incredibly tender and juicy...you could have cut it with a butter knife. The glaze is amazing...the orange and honey are a heavenly combination!
"OMG Chicken" Just mix Sour Cream or Yogurt (1/2 c) and parm cheese (1/4 c). Spread over chicken breast in a baking dish, sprinkle italian bread crumbs on top and bake at 425 degrees for 20-30 minutes. SO moist and tasty!