The chewiest, softest, thickest Chocolate Chip Cookies ever. So many little tricks explained to get that perect cookie every time.
Make a boxed cake mix taste like a bakery cake! 1: Look at the directions on the cake mix. 2: Add one more egg (or 2 if you want it very rich). 3: Use melted butter vs. oil & double the amount. 4: Use milk vs. water. 5: Mix well & bake for the time recommended on the box. You can also add Vanilla Extract
Boyfriend Cookies: One softened cup of butter 1/4 cup of white sugar 3/4 cup of brown sugar 3 1/2 ounces of instant vanilla pudding mix 2 eggs 1 teaspoon vanilla extract 2 1/4 cups of flour 1 teaspoon of baking soda 1 cup of milk chocolate chips 1cup of semisweet chocolate chips 1/2 cup of white chocolate chips 1/2 cup of peanut butter chips 1/2 cup of M’s, any kind you like 1/2 cup of Reese’s Pieces
Thanksgiving? Caramel apple cheesecake bars
For those in my life who prefer soft cookies... "I recently learned about a secret ingredient that will produce the most delicious, fluffy, soft chocolate chip cookies ever--CORNSTARCH! Instead of baking powder, you use cornstarch in your dough. The dough itself ends up looking exactly like ice cream and the texture is out of this world...very close to the Keebler Soft Batch Cookies"