Homemade thin crust barbecue chicken pizza with crispy bacon, fresh corn and onions.
Barbecue Chicken Pizza with Bacon and Corn | Baked by Rachel
Chicken Alfredo Pizza - Melt 2 T butter saucepan. Add 3 cloves garlic. Add 4 oz cream cheese; cook 1 minute until mixture is smooth, stirring constantly with a whisk. Gradually add 1 c milk and cook 3 minutes. Add 1 c Parmesan cheese cook 2 minutes. Spread alfredo sauce over the pizza dough, top with chicken, 3/4 c mozzarella cheese and 1/4 c Parmesan. Bake at 450 for 12-15 minutes
Panda Express Chow Mein Copycat - Tastes just like Panda Express except it takes just minutes to whip up and tastes a million times better!
3-Ingredient Baked Ham And Cheese Rollups...these party favorites are delicious served with a dipping sauce of your choice.
Photo by susanmcarlin • PicMonkey: Photo Editing Made Of Win
Super easy calzones!!!
Pizza Calzone recipe from Pillsbury.com
My husband calls this THE sauce. Anytime pasta is being made, he eagerly asks, “will it have the sauce??” It gets put in so many dishes. It's the best tomato cream sauce ever!
Chicken burrito bowls. So easy, it's barely considered cooking.
Roasted Red Pepper Alfredo - An incredibly creamy, rich alfredo sauce that takes less than 30 min to make from start to finish!
Orzo Pasta with Spinach and Parmesan. The BEST side item ever.
Turkey-Cheddar Panini – One of the best parts of Thanksgiving? Leftover turkey sandwiches—but we think you'll want this sandwich year-round.
One Pot Mexican Skillet Pasta - Made in one skillet in 30 minutes or less – perfect for a busy weeknight meal!
Pasta with Fresh Tomatoes, Basil, Garlic, Olive Oil, and Parmesan Cheese.
$50/week grocery budget w/ menus. This is actually a fantastic pin! *2nd pinner note* This site is amazing. :) I am so addicted!
Healthy Lunch Ideas do not involve making a sandwich. Lots of good ideas! You'll regret not pinning this!
57 potluck recipes... pin now, look later. Good to have options on what to bring to parties
VERDICT: this pasta is so stinkin good I could eat it every night! It's so easy to make and AMAZING!