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Portobello-and-Zucchini Tacos / Martha Stewart
Best way to cook zucchini and carrots. AMAZING! The zucchini is good, but the carrots are out of this world good...they taste like sweet potato fries! [475 degrees / 20 min]
Potatoes, yellow squash, zucchini, tomatoes, onions, garlic, grated cheese. Yum.
Eggplant Caponata Crostini
Corn Pudding | Cupcakes & Kale Chips (@CupcakeKaleChip)
Sesame asparagus. Great side dish. I always make this with mirin-glazed salmon.
spaghetti squash au gratin: tastes like hashbrown casserole (without the carbs)
Feta & Parmesan Zucchini Bake
Roasted Acorn Squash with Cinnamon Butter
Roasted veggies. This looks delicious and healthy.
Vegetarian Tortilla and Black Bean Pie Recipe
Green Bean and Artichoke Casserole - Martha Stewart Recipes
Elmer's glue on canvas. Then paint the whole thing one color.
Nutella brownies in three ingredients
Spicy Sriracha Peanut Butter Tofu. Hmmmm ... interesting!
French Toast Bake Allrecipes.com
homemade fruit roll-ups - no sugar, no preservatives, easy to make!
Paint chips behind a frame = dry erase calendar.
Recipe: Roasted Vegetables with Lemon-Cannelini Sauce