Flavored Butters by bonappetit: How to make butter even better. Recipes from Bacon-Bourbon to Nori Sesame.
Tahini — perfect for any mediterranean or middle eastern dish. Also great with Asian flavors!
Mustard — great as a marinade for chicken or pork. Awesome with potatoes, and (duh) sandwiches. Also great for creamy sauces, dressings, and grilling marinade!
Kimchi — awesome side for asian dishes, or as a topper to Bibimpap and other classic Korean dishes!
Homemade Sriracha — the perfect condiment for, well, anything! Eggs, salad, burgers, fries... the opportunities are endless.
Harissa — a spicy paste of peppers, spices, garlic, and oil from Northern Africa. Great on grilled veggies, as a marinade, in dressings, or as a sandwich spread.