mmm mmm good
Strawberry Cheesecake Muddy Buddies - Creme de la Crumb
Baked Pumpkin French Toast Recipe | via Two Peas and Their Pod
Smothered Chicken w/Mushrooms and Spinach -- perfect dinner...low carb!
The Best Ever 25 Soups and Stews for Fall
Skinny Chocolate Chip Buttermilk Scones --Kind of like eating a giant chocolate chip cookie for breakfast... without the guilt.
Glazed Cinnamon Scones -- these are the BEST! If you like scones, this is a MUST-TRY recipe!
Pumpkin Yogurt Crunch - Brain food!Recipe from Prevention. Pumpkin, pear, honey, and walnuts meld for a tangy-sweet, crunchy flavor. Even better, this tasty mix of omega-3s and antioxidants will help your brain cells stay young and pliable. Make it: Stir 1/4 c canned pumpkin; 1/2 small pear, chopped; and 1 tsp honey into 3/4 c low-fat plain yogurt. Top with 1/2 c Kashi GoLean cereal, 1 Tbsp chopped walnuts, and remaining chopped half pair.
pumpkin yogurt crunch breakfast parfait, perfect for fall!
Parmesan – Roasted Zucchini - Brush with olive oil and sprinkle: salt, pepper, garlic powder. Top with parmesan cheese.
This is my FAVORITE recipe ever & everyone always loves it- it also lasts for a couple days * tastes even better day two! Chicken Spaghetti You need only seven ingredients: angel hair pasta, chicken (grilled or canned), cream of chicken and cream of mushroom soup, Rotel, sour cream and cheese.
Roasted Vegetable Mac 'n Cheese FULL of veggies, NO butter
Buffalo Chicken Spaghetti Squash
"Fried" Honey Cinnamon Bananas - the healthy way
Amish Cinnamon Bread 1 c butter, softened 2 c sugar 2 eggs 2 c buttermilk or 2 c milk plus 2 Tbs vinegar/lemon juice 4 c flour 2 tsp baking soda 2/3 c sugar 2 tsp cinn Cream butter, 2 c of sugar, & eggs. Add milk, flour, & b soda. Put 1/2 of batter into greased loaf pans. Mix in separate bowl 2/3 c Sprinkle 3/4 of cinn mx on the 1/2 batter in ea pan. Add remaining batter; sprinkle with last of cinn topping. Swirl with knife. Bake at 350 degrees for 45-50 min. Cool in pan for 20 mins.
The Best Spinach & Artichoke Dip ~ If you like a cheesy spinach and artichoke dip that has a little hint of heat, this recipe is for you!