Zucchini Spice Bread–one of my favorite recipes for zucchini bread! change some of the ingredients, sugar to raw cane sugar (organic), oil, to olive oil, flour to unbleached-unbromated (non-GMO) and so on.
Zucchini Spice Bread
Do you have an excess of zucchini growing in your garden? How about you try adding a lemony twist to your zucchini bread. This lemon zucchini bread is moist and flavorful and has a delicious lemon glaze #lmldfood
Lemon Zucchini Bread - Like Mother, Like Daughter
Georgia Peach Cobbler ~ TRULY the most amazing, most delicious and seriously the most easiest peach cobbler recipe you will EVER stumble upon! You cannot go wrong with just 4 ingredients! Nice and crisp ontop and hot and gooey inside!
Georgia Peach Cobbler
The BEST Cream Cheese Frosting you will ever make! It's sturdy, not stringy, and lightly sweet. Great for piping or spreading on your favorite cakes! | DessertNowDinnerL... #frosting #icing #creamcheese
The BEST Cream Cheese Frosting - Dessert Now, Dinner Later!
Awesome Hummus Recipe 2 cans garbanzo beans (chickpeas), drained ½ cup tahini ½ cup extra virgin olive oil juice of two lemons ½ bunch cilantro ½ cucumber, peeled and cubed 1 tsp. garlic powder ½ tsp. each salt and paprika
Appetite For Instruction: Hummus
How To Cook Perfect, Fluffy Quinoa (The package directions are SO wrong!)
Edible flowers in your garden
Edible flowers: not just for pansies - Jamie Oliver | Features
Chicken Gyros | Maisie's Kitchen
hawaiian pineapple glazed chicken skewers | bigredclifford.com
Pasta with Sausage, Basil and Mustard Recipe on Food & Wine
Homemade BBQ Sweet Potato Chips I howsweeteats.com
HOMEMADE FLOUR TORTILLAS: 3 cups flour 1 tsp salt 1 tsp baking powder 1/3 cup oil 1 cup warm water Combine all ingredients until it forms a dough. Roll into a big ball and take about 1"-2" pieces off. Pat flat with your hands or use a rolling pin. Put on a griddle on the stove and let the sides cook until there are lil brown specks
Beef Queso Dip - An incredibly velvety, meaty queso dip that is completely irresistible, and you can make it in just 15 minutes!
honey balsamic chicken tenders
Hummus is so expensive to buy but SO easy to make! I personally don't like tahini at all and always omit it. Love all these varieties!
This recipes made me fall in love with Brussels Sprouts! Shredded Brussels Sprouts with Bacon, Cranberries & Pecans | cookincanuck.com
NEW BAKING TRICK: When you need softened butter - grate the butter while it is still hard, then mix with other ingredients as normal. It will soften quickly and perfectly and give an even dispersal of butter throughout the dough.