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Creamy Chipotle Black Bean Chicken (I haven't tried this yet, but it looks good AND seems to be easily adaptable to my Weight Watchers' life style.
This is a recipe my sister and I made up, after Thanksgiving last year. I sort of over judged the demand for roasted vegetables and we had a BUNCH left over. This casserole used them up, quite nicely.
I just looked at the suggested vegetables. What was I thinking? ANY vegetable is wonderful, roasted. Brussels Sprouts, especially, would be great in this, as would beats. Let your imagination go wild. Roasted vegetables rule!