Kale- The richest source of carotenoids in the leafy-green vegetable family, making it a top cancer fighter. Helps to regulate estrogen, protect against heart disease, and regulate blood pressure. The calcium is more absorbable by the body than the calcium in milk, and ounce for ounce contains more calcium than milk! - Sarah Britton, My New Roots almond milk, food style, foods, green, kale, almond butter, women health, thanksgiving recipes, food photographi
// gontran cheerier boulanger, paris
Stella Cake (a Citrus Cake with Lemon Curd Filling and Orange Lemon Icing)
Marinated Mozzarella~ 1 pound fresh mozzarella, cut into 1/4-inch-thick slices, 3 tablespoons extra-virgin olive oil, 1 teaspoon fresh thyme, 1 teaspoon finely chopped fresh rosemary, 1 teaspoon chopped fresh oregano, 1/4 teaspoon red-pepper flakes. Coarse salt and freshly ground pepper, to taste. Olives, crackers, bread, and sliced cured meats (such as salami Toscana), for serving. marin mozzarella, olive oils, low carb recipes, appetizers, healthy foods, snack, ketogenic diet, health foods, parti
Pasta with brown butter, pine nuts and fried eggs.