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Food ideas

47 Pins

Food ideas

  • 47 Pins

Chipotle Mexican Grill Guacamole CopyKat Recipes with video

Bring a pot of water to a rolling boil with 1 tablespoon of white vinegar. Place desired number of eggs into boiling water. BOIL EXACTLY FOUR MINUTES!!! (or six, but I went for four) *many readers have told me six works best for them. Immediately place into a bowl with ice water. Once cool enough to handle, CAREFULLY peel shell.

Avocado with Black Pepper and Soy Sauce

healthy dinner idea

Gotta try this! Melt a stick of butter in the pan. Slice one lemon and layer it on top of the butter. Put down fresh shrimp, then sprinkle one pack of dried Italian seasoning. Put in the oven and bake at 350 for 15 min. Best Shrimp you will EVER taste:)

Sounds delicious!! Bake avocados at 450F for 5 minutes. Filling is a mixture of salsa/tomatoes, cheese, bread crumbs, basil, garlic, lemon, salt and pepper.

Melt in Your Mouth Chicken Breast - 1/2c parmesan cheese,1c Greek yogurt, 1tsp garlic powder, 1 1/2tsp seasoning salt, 1/2tsp pepper, spread mix over chicken breasts, bake at 375 for 45 mins

Baked Crispy Buffalo Chicken (serves 4) 1 lb boneless, skinless chicken breast tenderloins 1/2 cup all-purpose flour 1 egg beaten with 2 TBSP hot sauce 2/3 cup dried bread crumbs 2 TBSP steak seasoning (or any all-purpose blend of pepper and salt) 3-4 TBSP oil ( I used olive) 1/2-3/4 cup hot sauce (I use Frank’s Red Hot

Philly Cheesesteak Stuffed Bell Peppers

Blueberry pancakes

Mediterranean Bean Salad and Greek Chicken Gyros

Dinner tonight!


The German Turtle = Instant Heart Attack

Spicy Crunch Salmon and Mango Roll Topped with Seared Salmon, Tuna, Avocado, Crispy Rice, and Honey Wasabi Sauce


Mac and cheese tacos

Honey-Lime Glazed Salmon with Warm Black Bean and Corn Salad


Sweet potato burger

Blueberry Cheesecake

crispy honey lime tilapia with blueberry lime salsa

To serve these bacon-wrapped potatoes as an appetizer, simply leave in the toothpicks they were secured and baked with. Remove them to serve as a side dish.