Icebox Cake by Smitten Kitchen: 3 cups heavy cream 3 tablespoons sugar 1 tablespoon vanilla extract 2 (9-ounce) packages chocolate wafer cookies [or, make your own!] Unsweetened cocoa (or chocolate shavings) (Also see recipe for Chocolate Wafer Cookies)
Black Midnight Cake - Moist, dark and delicious! An old family recipe that's been passed down through the years - but with some updates to make it even better!
My recipe for a Sugar-free, Healthy “Coffee-cino” frozen coffee drink. Move over, Starbucks! « Healthy Indulgences
5 Autumn Simmer Pot Recipes to make your home smell Lovely
Gluten-Free and Vegetarian Quinoa Bake, Wholeliving.com
Freeze extra garden tomatoes whole and later, thaw and use in cooked recipes over the winter. Great time saver now. You can blanch later (while tomatoes are still frozen) to remove skins if you prefer. Can the extra tomatoes later if you want, as well. Tutorial post with tips and USDA links for preserving. Enjoy the flavor of summer, in winter. Photo: michaela @ thegardenerseden.com
How to freeze Heirloom Tomatoes // The Gardener's Eden
How to make coconut milk. Yum!!