Tender, delicate, flaky cod topped with a slightly spicy sriracha and crunchy panko crust. This dish is done in under 30 minutes.
Mustard-Herb Panko Crusted Chicken Breasts - a perfect entree for a side of mashed potatoes or salad
Baked Barbecue Panko Tofu --This was truly GREAT! Crunchy and delicious without the mushy tofu texture. BUT a few notes: (1) I cheated. The recipe includes homemade BBQ sauce. I used store bought. (2) Be sure to use a THICK coat of sauce before you coat them in breading for full flavor. (3) I would decrease the salt (or cut it out completely). (4) Serve with additional BBQ for dipping.
Simple Panko Bread Crumbs Mozzarella Sticks Ingredients 16 pieces String Cheese, Removed From Wrappers ½ cups All-purpose Flour 2 whole Eggs 3 Tablespoons Milk 1 Tablespoon Dried Parsley Flakes Canola Oil, For Frying Marinara Sauce, For Dipping 2 cups Panko Bread Crumbs