Come on in! Join Pinterest only takes like a second or so.

Pumpkin Pancakes

In Mo's Kitchen: Wild Rose Detox Buckwheat Pumpkin Pancakes and so many more recipies for the cleanse!

Against all grain- gluten free pumpkin pancakes. (I've tried several other recipes. This is the best so far)

Pumpkin pancakes with spiced apples are perfect for fall. (We'd use Lucky Leaf Premium Apple Pie Filling, though)

Pumpkin Cinnamon Roll Pancakes... I make mine healthier by subbing in coconut oil and oatmeal :)

Spice Pumpkin Butter: Made with pumpkin puree, warm spices, and a handful of other ingredients, this creamy all-purpose spread is delicious on pancakes, muffins, and toasted bread.

Pumpkin Pancakes Ingredients 1 cup whole wheat flour 1/4 cup ground chia seeds (can use flax meal) 1 tablespoon of sugar 2 teaspoons baking powder 1/2 teaspoon cinnamon 1/2 teaspoon ground ginger 1/8 teaspoon nutmeg pinch of ground cloves 1 cup 2 percent milk 6 tablespoons canned pumpkin puree 2 tablespoons canola oil 1 egg

Baby pumpkin pancakes - egg and dairy free

Pumpkin Cinnamon Streusel Pancakes ok that sounds good but take away the pumpkin

My youngest can not get enough of these pumpkin pancakes. I have started making them without honey (since she puts syrup on the top anyway) and they flip even easier that way! And I love that she is getting veggies and protein with breakfast!!!

"S" Grain-Free Pumpkin Pancakes! These easy pancakes are loaded with protein and fiber, and taste amazing.b

Pumpkin pancakes with cream cheese. Pretty sure my kids would love these for dinner on Halloween.

Light and Fluffy Pumpkin Pancakes Delicious!!!! And super easy. These little beauties are a beautiful color and will keep you full for hours after eating just one serving. I needed to use up extra canned pumpkin and thought I'd give it a try. - I got it out of the Martha Stewart Living magazine

Pumpkin Pancakes- Dessert? Breakfast? clean, gluten-free, high-fiber, low-sugar, paleo, vegetarian diets

pumpkin pancakes (Whole30)-- use plain almond butter. 1 egg 2 egg whites 1/2 cup canned pumpkin 3 oz. maple almond butter (or plain) 1/2 tsp cinnamon 1/4 tsp vanilla 1/8 tsp nutmeg oil for cooking

Pumpkin Pancakes - Light, fluffy, healthy pumpkin pancakes that tastes like pumpkin pie.

I need more pumpkin in my life...High Fiber & Protein Pumpkin Pancakes, great after run meal