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Shell Pasta Salads

Creamy Pasta Salad: w broccoli, shells, peas, carrots, mini pepperoni (can sub turkey or omit), cheese & ranch dressing. OP says: "Hands down the best side dish ever. Makes the perfect MAIN dish on a hot day, too!" Great potluck Easter dish.

The popular Seafood Salad made for a Bridal Shower #ddcatering -- Ingredients: Crab meat, small/medium salad size shrimp, chopped boiled eggs, red bell pepper, onion, celery, sweet relish, mayo, mustard, old bay seasoning, and little salt & red pepper flakes, your choice of pasta. I like the sea shells!

This tasty and colorful low calorie appetizer consists of a simple to make Italian chopped salad mounded into cooked pasta shells. You can prep everything the night before and then added the dressing and stuff the shells an hour before your guests arrive. They’re easy enough to pop right in your mouth but some might want it served on a small plate with a fork and knife. The skinny for one shell is 73 calories, 2.6 grams fat and 2 Weight Watchers POINTS PLUS. Try this delightful appetizer a...

Salad Stuffed Shells. A GREAT way to eat healthy with that liiiiitle bit of pasta we all want :)

Creamy Shrimp Pasta Salad 20 medium shrimp, cleaned and boiled 1 cup mini shell pasta 1 - 6oz cup plain Greek yogurt 3 TBSP mayo 3 TBSP lemon juice 1/2 tsp dried dill 1 tsp garlic powder 1/4 cup broccoli slaw 1/2 cup frozen peas 1/2 cup grape tomatoes 2 large green onions Salt and pepper to taste I like to cook all in one pot when I can, less clean up. So since I had some shrimp that had been boiled and frozen, so I added those into the pasta along with the frozen peas the last 5 minutes of ...

Shells with Olives & Ricotta Salata --- this is intended as a main dish recipe but I think I will try it as a cold pasta salad

Healthy Food Recipe: Confetti Pasta Salad < Healthy Food Recipes: Colorful, Nutritious Fruits and Vegetables - Southern Living

Crab-Salad Jumbo Shells ~ 30 jumbo pasta shells, 1 cup finely chopped broccoli, 1 garlic clove minced, 16 oz chopped imitation crab meat, 8 oz sour cream, 1/2 cup mayo, 1/4 cup finely shredded carrot, 1/4 cup diced seeded cucumber, 1 tbsp chopped green onion & 1 tsp dill weed

Chicken Bacon Ranch Pasta 1lb medium pasta shells 2 boneless skinless chicken breasts (cooked and shredded or diced) ½ cup tomatoes (seeded and diced) ½ cup green onions (sliced) 1 (8 ounce) block mozzarella cheese (diced) 1lb bacon (cooked until crispy and crumbled) 1 cup mayonnaise 1 cup ranch salad dressing salt and pepper (to taste)

Creamy Shrimp Pasta Salad 8 ozs shrimp (frozen cooked baby) 1/2 lb shell pasta (ditalini or elbow macaroni) 1 stalk celery (without leaves diced fine) 1 sweet onion (yellow, diced fine) 1/2green pepper (cored seeded rinsed and diced) 1 carrot (peeled and shredded) 1/2 cup mayonnaise 1/2 tsp paprika 1/4 tsp garlic powder 1 tsp dill (2 teaspoons if using fresh) 1 lemon juice

Beach foods. Hermit crabs. Crab salad stuffed in jumbo pasta shells. Blue food coloring added to the boiling process of the pasta shells. Huge hit at shower

Pasta Shells, Italian Tuna, and Sweet Pea Salad

Weight Watchers BLT Pasta Salad Recipe -5 points - cut back on tomato (puree for me) and can add egg or avocado.

california club pasta salad honey avocado dressing click the link 16 oz mini shell pasta, cooked and cooled 6 slices of bacon, cooked 2 cups of cherry tomatoes, halved 1 1/2 cups colby jack cheese, cubed 2 cups of spinach, chopped 3 turkey tenderloins olive oil season salt salt to taste

Roasted Garlic, Olive and Tomato Pasta Salad ~ This is a good pasta salad to make a night ahead. The garlic's best aromas come out overnight, and the chunks of tomatoes and olives tuck themselves into the pasta shells. The yogurt gives tang, and the ricotta is simply delicious

Simple Tuna Pasta Salad 12 ozs pasta shells (or 12 ounces macaroni, cooked and drained) 1 tuna (albacore, drained) 1 cup chopped celery 1 cup green pea (frozen, thawed) 1 1/2 cups mayonnaise 1 1/2 cups miracle whip pepper salt

BLT pasta salad. 3 points plus / 1 cup 3⅔ cup large macaroni shells pasta, cooked 4 cup tomatoes, diced 4 slice bacon, cooked and crumbled 3 cup lettuce, thinly sliced 1 tsp sugar 2 tsp cider vinegar ½ cup fat free mayonnaise ⅓ cup light sour cream 1 tbsp dijon mustard 1 salt 1 pepper

Spinach, garlic, cherry tomato and ricotta cheese pasta. (Use whole wheat pasta and lower fat ricotta?)

Salad in a pasta shell. Never knew salad could be a finger food, but i love this

Spinach and Ricotta-Stuffed Shells! Ingredients 20 jumbo pasta shells (about half a 12-ounce box) 1 24-ounce jar marinara sauce 2 15-ounce containers ricotta 2 cups baby spinach, chopped 1/2 cup grated Parmesan (2 ounces) kosher salt and black pepper 1/2 cup grated mozzarella (4 ounces) green salad (optional)

Salad Stuffed Shells- I would also do this with tuna salad, antipasto, greek salad, or pasta salad fixings (let the shell be the noodles)