The French Laundry’s Revolutionary (Gluten Free!) Pasta Dough Recipe
Smoked Paprika Hummus
Vietnamese Watercress Salad with Beef - amp up the greens
vietnamese summer rolls - replace rice wrapper with lettuce
How to Make Silken Tofu. A Demo by the Geniuses at En Japanese Brasserie. You haven’t had tofu until you’ve had it at En Japanese Brasserie in the West Village. (It’s smooth, delicious, and needs no accompaniment.) In this video, executive chef Abe Hiroki shares his method for making the vegan delight. And though it’s simple, it does require precision and practice. Also important: The recipe requires unpasteurized soy milk. We recommend making your own. (Soy milk recipe on link).
ENJB Handmade Tofu